Credence Krill Oil — Superior Omega-3 for Heart, Brain, and Joint Health
Omega-3 fatty acids are essential for cardiovascular, neurological, and joint health, but not all omega-3s are created equal. Credence Krill Oil provides a premium source of EPA and DHA bound to natural phospholipids for superior absorption and bioavailability compared to traditional fish oils.
Sustainably harvested from pristine Antarctic waters, krill oil also delivers astaxanthin, a powerful natural antioxidant that protects delicate omega-3 fats from oxidation and supports skin, eye, and immune health.
Backed by Science
Studies show that krill oil improves omega-3 uptake into cell membranes more efficiently than fish oil, supporting healthy cholesterol levels and reduced inflammation markers¹². Clinical trials also demonstrate benefits for cognitive performance, joint comfort, and cardiovascular resilience³⁴. Astaxanthin, the red pigment unique to krill, provides additional antioxidant and neuroprotective support⁵.
Why Credence Krill Oil?
- 500 mg pure Antarctic krill oil per softgel
- Rich in EPA, DHA, phospholipids, and natural astaxanthin
- Promotes heart, brain, and joint health
- Superior absorption and purity over standard fish oils
- Sustainably sourced and laboratory tested for contaminants
For clarity of mind, flexible joints, and a strong heart, Credence Krill Oil offers the next generation of omega-3 nutrition.
References
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Ulven SM et al. Metabolic effects of krill oil are essentially similar to those of fish oil but at lower dose of EPA and DHA in healthy volunteers. Lipids. 2011;46(1):37-46.
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Berge K et al. Krill oil reduces plasma triglycerides and increases HDL cholesterol compared to fish oil in humans. Lipids Health Dis. 2014;13:137.
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Rondanelli M et al. Effects of krill oil supplementation on cognitive function and depressive symptoms in older adults. Nutrients. 2018;10(9):1195.
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Deutsch L. Evaluation of the effects of Neptune Krill Oil on the clinical course of premenstrual syndrome. Altern Med Rev. 2007;12(2):171-177.
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Ambati RR et al. Astaxanthin: sources, extraction, stability, biological activities and its commercial applications—a review. Mar Drugs. 2014;12(1):128-152.
Krill Oil 500 mg – 60 Softgels
Krill oil is made from krill, a small, shrimp-like crustacean that inhabits the cold ocean areas of the world. Despite their small size, krill make up the largest animal biomass on the planet. There are approximately 500 million tons of krill roaming around in northern seas.
Krill oil, like fish oil, contains omega-3 fats such as eicosapentanoic acid (EPA) and docosahexanoic acid (DHA). However, in fish oil, these omega-3 fats are found in the triglyceride form. In krill oil, they are found in a double chain phospholipid structure. The fats in human cell walls are in the phospholipid form.
The phospholipid structure of the EPA and DHA in krill oil makes them much more absorbable. Krill oil also contains vitamin E, vitamin A, vitamin D and asthaxanthin, which is a potent anti-oxidant.
The antioxidant potency of krill oil is, in terms of ORAC (Oxygen Radical Absorptance Capacity) values, 48 times more potent than fish oil.
The astaxanthin found in krill oil also provides excellent protection against ultraviolet light and UV-induced skin damage.
Sources:
Four Hour Work Week July 23, 2008Alternative Medicine Review September 2007; 12(3):207-27
Journal of the American College of Nutrition February 2007;26(1):39-48
